Cooking & Markets

18 phrases · Gujarati with romanization, English and audio

  1. સ્થાનિક બજાર ક્યાં છે?

    Sthanik bazar kyan chhe?

    Where is the local market?

    Usage

    Used when looking for fresh local produce

    Grammar Note

    "kyan chhe?" is the standard Gujarati expression for asking where something is

  2. આ સામગ્રીને શું કહે છે?

    A samgrine shun kahe chhe?

    What is this ingredient called?

    Usage

    Used to ask the name of an unfamiliar ingredient

    Grammar Note

    Gujarati is an Indo-Aryan language with SOV word order

  3. આ વાનગી ખૂબ મસાલેદાર છે?

    A vanagi khub masaledar chhe?

    Is this dish very spicy?

    Usage

    Used to check whether a dish is very spicy

    Grammar Note

    "khub" is a Gujarati adverb meaning "very/much"

  4. શું આપ રસોઈ વર્ગ ભલામણ કરી શકો?

    Shun ap rasoi varg bhalamun kari shako?

    Can you recommend a cooking class?

    Usage

    Used when seeking a cooking class recommendation

    Grammar Note

    "ap" is the formal second-person pronoun in Gujarati

  5. આ વાનગી કેવી રીતે તૈયાર થાય છે?

    A vanagi kevi rite taiyer thay chhe?

    How do you prepare this dish?

    Usage

    Used to ask how to prepare a dish

    Grammar Note

    "kevi rite" is a Gujarati adverbial phrase meaning "how/in what way"

  6. તાજા શાકભાજી ક્યાંથી ખરીદી શકાય?

    Taja shakbhaji kyanthi kharidi shakay?

    Where can I buy fresh vegetables?

    Usage

    Used to find where to buy fresh produce

    Grammar Note

    "kyanthi" means "from where" in Gujarati

  7. હું સ્થાનિક ભોજન રાંધવાનું શીખવા ઈચ્છું છું.

    Hun sthanik bhojan randhavanun shikhva ichchhun chhun.

    I'd like to learn to cook local food.

    Usage

    Expresses interest in learning local cuisine

    Grammar Note

    "ichchhun chhun" is the first-person present form expressing desire

  8. શું તમારી પાસે શાકાહારી સામગ્રી છે?

    Shun tamari pas shakahari samgri chhe?

    Do you have vegetarian ingredients?

    Usage

    Used when looking for vegetarian-friendly ingredients

    Grammar Note

    "tamari pas" is a possessive phrase meaning "you have/at your place"

  9. આ વાનગીમાં કયા મસાલા વપરાય છે?

    A vanagima kaya masala vapray chhe?

    What spices are used in this dish?

    Usage

    Used to inquire about spices in a dish

    Grammar Note

    "kaya" is the Gujarati interrogative adjective meaning "which/what kind"

  10. શું હું એક નમૂનો ચાખી શકું?

    Shun hun ek namuno chakhi shakun?

    Can I try a sample?

    Usage

    Used at markets or food shops to request a taste

    Grammar Note

    "shun ~ shakun?" asks for permission or ability in Gujarati

  11. મીઠું

    Mithu

    Salt

    Usage

    Salt as a seasoning; the same spelling can also mean "sweet", so context matters

  12. ખાંડ

    Khaand

    Sugar

    Usage

    Sugar as a seasoning

  13. મરી

    Mari

    Black pepper

    Usage

    Black pepper; chilli is a different word, મરચું

  14. તેલ

    Tel

    Cooking oil

    Usage

    Cooking oil; groundnut oil is the norm in Gujarat

  15. સરકો

    Sarko

    Vinegar

    Usage

    Vinegar as a seasoning

  16. માખણ

    Makhan

    Butter

    Usage

    Butter for cooking or bread

  17. ચીઝ

    Cheese

    Cheese

    Usage

    Western cheese; Indian fresh cheese is પનીર

  18. મધ

    Madh

    Honey

    Usage

    Honey as a sweetener

More Gujarati phrases

Browse all TravelPhrases languages